Here’s An Ultimate List Of Places You Should Eat At This Week

After a long work week, nothing beats going out to explore new restaurants. Mumbai, Delhi, Goa, and other cities are full of new places to eat, new menus, and gossip. If you have not picked a place already, here’s a curated list to help you out. 

If You Are In Mumbai

An All-Day Brunch Menu? Yes please 

This Bandra restaurantThey have been in business for one year and are celebrating with a special anniversary menu. You will be captivated by their garden, which floats from the ceiling, and the private dining area.

Where: G 4, Plot 70, Ground Floor, Capital Building, Block G, MMRDA BKC, Bandra Kurla Complex
When:All Day, All Month
Contact: +917710805999
Cost: ₹ 1,800 for two people

Indulge In A Vegan Meal

The new menu at this vegan cafe features comforting, delicious and nutritious options. Don’t miss their truffle cheese chilli toast, green Thai curry bowl, harvest sandwich in sourdough, and truffle edamame fried rice. Do we need to say more?

Where: 30B, Vora House, Palimala Road, Pali Hill, Bandra West
Timings: 12 Noon – 10:30pm
Contact: +919653336089
Cost: ₹800 for two people

Keep it Sweet 

Rachelle Andrade, previously known as Mag Street Kitchen and Qualia, is ready to welcome you to the world. “no-bullsh*t baking” with Mumbai’s latest dessert drop TwentySeven Bakehouse, which is dishing out confections like their flaky bakehouse tapenade & cream cheese twists, Goan ChorizoYou can also buy lemon tart, carrot cake, and many other items. 

Where: Unit 27, Shree Laxmi Woollen Mills, Shakti Mills Lane, Off Dr E. Moses Road, Mahalaxmi
Timings: 10am -6pm
Contact: +919372515271
Cost: ₹400 for two people 

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If You Are in Pune

Get Your Desi on

The Westin Pune recently launched Aafreen – Inspired Indian, A modern Indian restaurant that serves traditional Indian dishes like chole and biryani, kebabs and butter chicken in a fresh way. Don’t forget to end your meal on a sweet note with their malai roll, which comes with a side of theatrics. 

Where: 36/3-B, Mundhwa Rd, Koregaon Park Annexe, Ghorpadi
Contact: 020 6721 0000

Butter Chicken with a Twist

Nora in Pune is helmed by Amninder Sandhu (previously Arth and Iktara), and offers a variety of options. You can choose from salads, flatbreads or small plates. There are also grazing platters, grills and grazing platters. But what we have our eyes on — given Sandhu’s vast repertoire in regional Indian food — is the creamy butter chicken on the menu that comes with a twist, where it is packed inside a pillowy kulcha and served with vinegared onions, greens and a tangy curd dip. 

Where: Sakar 10 Building, 1st floor, FP 152. TPS 1, Sassoon Road.
Timings: 12 Noon – 11:15pm
Contact: +919665550084
Cost: ₹1,300 for two people

If You’re in Goa

Get your fill of Asian Food 

TKYO, a new Asian restaurant in Goa, is now open. The restaurant and bar is located in Anjuna and offers a journey through Thailand, Vietnam and the Philippines. 

Where:No. 1259, Survey number. 509 Sub division 1 Gaum, Gumal Vaddo, Anjuna
Timings: 12 Noon – 12 Midnight
Contact: +919028356668
Cost: ₹1,000 for two people

Enjoy a Masterchef Winner-prepared Dinner

Do you want to taste a Masterchef Australia winning meal? You can now. Chef Sashi Cheliah is flying down to Goa to curate an intimate dining experience at W Goa’s Spice Traders. The six-course degustation menu will include the chef’s signature dishes such as sambal salmon croquettes, gajaFried chicken, and smoked cauliflower with wine pairings 

Where: W Goa, 515, Vagator Beach Rd, Vagator
Contact: +91 832 671 8888

Get Tipsy On Rum Cocktails

It’s time to move on from gin and make some room for rum cocktails. Goa’s Thyme and Ash has introduced a new set of rum-based drinks. For example, mogra is made with Maka Zai’s Gold Rum, triphala, pineapple crush, sesame oil, and mogra essence. This drink is spicy but at the same time, light and refreshing and is best paired with the restaurant’s special woodfired quattro formaggi. Drop by to have a great time with your friends.

Where: Survey No 204/1 Sub Division 1, Dmello Vaddo, Anjuna
Timings: 6pm – 12 Midnight
Contact: +91 86176 35875
Cost: ₹3,000 for two people

If You Are In Delhi

Get into the Festive Mood 

Andaz DelhiA festive menu has been created for Navratri. The Navratri Thali, which includes an ala carte feast and a special Navratri Thali, is prepared with Indian-origin, Satvik ingredients. It also features a variety of traditional fasting recipes. The thali includes 10 food options, including kuttu ki papdiWith crispy quinoa, & burrata chat shahi paneer, aloo ki subji, samak chawal, anar raita, kuttu ki poori, sabudana papad AndQuinoa gulab Ki Kheer

Where: Gate No. 1, Asset No.1, Hospitality District Delhi. Aerocity
Contact: 011 4903 1234 

Take a trip to Japan

Are you obsessed with Ghibli Studio’s desserts? These desserts can be found in India. Harajuku Tokyo Café offers Japanese fluffy pancakes, Mt Fuji tiramisu, boba teas, cotton cheesecake and more. They also offer a wide range of savory options, including ramen and sushi. 

Where:Select City Walk Mall, Saket District Centre 1st Floor. Gap
Timings: 10am – 11:30pm 
Contact: +919560709104
Cost: ₹800 for two people

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